A high school reunion is about to get down and dirty and a whole lot more complicated in this new erotic romance from NYT Bestselling Author Carrie Ann Ryan.
Grayson Cleary left town before graduation day and never looked back. Most people back home pegged him as a dropout. Over time, he’s worked to make something of his life and leave his past behind, so when his ten-year reunion comes up, he has no intention of attending. When his best friend begs him to go, Grayson finds himself confronted with a past he’d rather forget and the one woman he’s always craved.
Kate St. Dalton had everything when she left her hometown. Not only was she Valedictorian with a full scholarship, but she was also engaged to the boy of her dreams. Then, life threw a wrench in her plans, and she had to find a way to live the new life fate handed her. The last thing she needs is the hot boy from high school returning to town as the sexy man of her dreams.
When the two take a chance and use the reunion week to burn up the sheets, they’ll have to remember that it’s only for a few nights—not for a lifetime. And decide if what they have is just a fling…or something far more than a mere reunion.
DROPOUT releases June 27th, 2017
Find out more about the other four books in the BAD BOY HOMECOMING series on the website HERE
TROUBLE by Avery Flynn
PROM QUEEN by Katee Robert
HONOR by Kennedy Layne
ROCK STAR by Stacey Kennedy
About Carrie Ann Ryan
Carrie Ann Ryan is the New York Times and USA Today bestselling author of contemporary and paranormal romance. Her works include the Montgomery Ink, Redwood Pack, Talon Pack, and Gallagher Brothers series, which have sold over 2.0 million books worldwide. She started writing while in graduate school for her advanced degree in chemistry and hasn’t stopped since. Carrie Ann has written over fifty novels and novellas with more in the works. When she’s not writing about bearded tattooed men or alpha wolves that need to find their mates, she’s reading as much as she can and exploring the world of baking and gourmet cooking.